In 100 g (Grams) of Couscous, cooked there is 0.1 g of Tyrosine.

cup, cooked cup, dry, yields oz, dry, yields grams (g) kilograms (kg) 100 grams (g) ounce pound

Couscous, cooked

Couscous, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Couscous, cooked are listed below.

Water	72.57 g	72.57	g
Energy (calorie)	112 kcal	112	kcal
Energy (joule)	469 kJ	469	kJ
Protein	3.79 g	3.79	g
Total lipid (fat)	0.16 g	0.16	g
Ash	0.26 g	0.26	g
Carbohydrate, by difference	23.22 g	23.22	g
Fiber, total dietary	1.4 g	1.4	g
Sugars, total	0.1 g	0.1	g
Calcium, Ca	8 mg	8	mg
Iron, Fe	0.38 mg	0.38	mg
Magnesium, Mg	8 mg	8	mg
Phosphorus, P	22 mg	22	mg
Potassium, K	58 mg	58	mg
Sodium, Na	5 mg	5	mg
Zinc, Zn	0.26 mg	0.26	mg
Copper, Cu	0.041 mg	0.041	mg
Manganese, Mn	0.084 mg	0.084	mg
Selenium, Se	27.5 µg	27.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.063 mg	0.063	mg
Riboflavin	0.027 mg	0.027	mg
Niacin	0.983 mg	0.983	mg
Pantothenic acid	0.371 mg	0.371	mg
Vitamin B-6	0.051 mg	0.051	mg
Folate, total	15 µg	15	µg
Folic acid	0 µg	0	µg
Folate, food	15 µg	15	µg
Folate, DFE	15 µg	15	µg
Choline, total	3.3 mg	3.3	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	25 µg	25	µg
Vitamin E (alpha-tocopherol)	0.13 mg	0.13	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0.1 µg	0.1	µg
Fatty acids, total saturated	0.029 g	0.029	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.027 g	0.027	g
18:0 octadecanoic, stearic fatty acid	0.001 g	0.001	g
Fatty acids, total monounsaturated	0.022 g	0.022	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.001 g	0.001	g
18:1 undifferentiated	0.022 g	0.022	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.064 g	0.064	g
18:2 undifferentiated	0.06 g	0.06	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.003 g	0.003	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.049 g	0.049	g
Threonine	0.1 g	0.1	g
Isoleucine	0.147 g	0.147	g
Leucine	0.259 g	0.259	g
Lysine	0.073 g	0.073	g
Methionine	0.059 g	0.059	g
Cystine	0.107 g	0.107	g
Phenylalanine	0.184 g	0.184	g
Tyrosine	0.1 g	0.1	g
Valine	0.162 g	0.162	g
Arginine	0.14 g	0.14	g
Histidine	0.077 g	0.077	g
Alanine	0.111 g	0.111	g
Aspartic acid	0.155 g	0.155	g
Glutamic acid	1.367 g	1.367	g
Glycine	0.12 g	0.12	g
Proline	0.417 g	0.417	g
Serine	0.179 g	0.179	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Couscous, cooked